This year, midway through Argentina’s 2005–2015 Strategic Plan for Biotechnology, a long-stalled update of the Seed Law circulating in Buenos Aires may finally reach the legislative floor. The current law, which facilitated the rapid boom of transgenic crops in Argentina in the 1990s—60% of Argentina’s soy crop was genetically modified for herbicide resistance within three years of the introduction of Roundup Ready soy—is a source of conflict over intellectual property rights, as it permits farmers to retain seeds without paying royalties.
However, the meteoric rise in GM crop production was not solely the function of the seed law. Compatible agricultural practices in the early 1990s and a welcoming government contributed. Critics and fans alike say it’s a model from which other developing countries can learn important lessons. Continue reading How green biotech turned white and blue
