All posts by LL

Field hospitality

Early in his career, Paul Olsen sat in front of a television, expecting to see his own image. He had hosted a television crew on a research expedition to Manicouagan Crater in Canada, where he and his team were investigating the Triassic–Jurassic boundary in the geological record. Olsen, a palaeontologist at Lamont–Doherty Earth Observatory of Columbia University in Palisades, New York, had spent hours explaining and re-explaining for the camera how scientists used the site to reconstruct ancient ecologies. As the opening credits rolled, Olsen wondered how he would come across on the small screen.

Continue reading Field hospitality

Monsanto to face biopiracy charges in India

An Indian government agency has agreed to sue the developers of genetically modified (GM) eggplant for violating India’s Biological Diversity Act of 2002. India’s National Biodiversity Authority (NBA) is alleging that the developers of India’s first GM food crop—Jalna-based Maharashtra Hybrid Seeds Company (Mahyco) partnered with St. Louis–based seed giant Monsanto and several local universities—used local varieties to develop the transgenic crop, but failed to gain the appropriate licenses for field trials. Continue reading Monsanto to face biopiracy charges in India

Synthetic Stones Capture Carbon

While scrubbers in smokestacks at coal plants can pull out toxic gases like sulfur dioxide, scientists haven’t yet developed a cost-effective technology to remove carbon dioxide from industrial exhaust. Now European researchers have tinkered with the chemical composition of limestone to produce a material that absorbs almost twice as much CO2 as the natural mineral can (Environ. Sci. Technol., DOI: 10.1021/es2034697).

Continue reading Synthetic Stones Capture Carbon