Una plaga de mosca blanca cayó hace dos décadas en los campos de chilhuacle amarillo, rojo y púrpura de la familia Martínez. El chilhuacle es el chile estrella en varias versiones del plato insignia de Oaxaca –el mole, claro–, y por mucho tiempo los cocineros habían estado pagando altos precios por las notas ahumadas y cítricas de este chile. Pero su costo estaba a punto de subir todavía más. Continue reading Al rescate del chile más emblemático de México
Tag Archives: Environment
Saving Mexico’s most totemic chilli
A plague of whiteflies descended on the Martínez family’s fields of yellow, red, and deep purple chilhuacle in southern Mexico two decades ago. Chilhuacle is the star chilli in several versions of Oaxaca’s signature dish – mole – and cooks had long paid a premium for the chilli’s unique smoke and citrus flavours. But its cost was about to climb higher.
The Martínez family and the few other growers lost much of their chilhuacle crops in 1997. That year marked the start of a slow decline in chilhuacle production. Despite the chilli’s high market price, many growers stopped planting it. Continue reading Saving Mexico’s most totemic chilli
Emission Permission
Mexico kicked off 2017 with a 20 percent spike in gasoline prices, driven in part by the phasing out of subsidies. Some consumers set fires at gas stations—a response that highlights the backlash countries can face as they stop subsidizing carbon-based fuels and start encouraging climate-friendly alternatives. Now the Mexican government and stock market are experimenting with a gentler tool for discouraging carbon emissions: cap-and-trade. Mexico, which in 2012 passed the developing world’s first climate law, is well placed to set an example for other developing economies looking to shrink their carbon footprints.
Continue reading Emission Permission
How Kenya’s herders got their livestock insured
When the rains failed to come last year in central Isiolo County, Kenya, Mohamed Dahir figured he might lose 40% of his herd of 400 sheep and goats. Like several million other pastoralists in northern Kenya and across the border in Somalia and Ethiopia, Dahir and his herd live migrating between pastures.
Dahir did indeed lose some animals, but he received a payout from an emerging kind of livestock insurance: based on predictions of vegetation growth in the area and how many animals that might harm, his index-based livestock insurance policy gave him 50,000 Kenyan shillings (about £370) in cash before the drought and its consequences really settled in. He was able to buy enough hay from distant counties to save 95% of his herd. Continue reading How Kenya’s herders got their livestock insured